Corn Pudding

7 ingredients
3 steps

Ingredients

  • 2 c. corn (fresh or frozen)
  • 2 eggs
  • 1 tsp. salt
  • 1 Tbsp. sugar
  • 2 Tbsp. margarine
  • 1 Tbsp. flour
  • 1 c. milk

Directions

  1. 1
    Combine corn, salt, sugar, flour and melted margarine; add beaten eggs and milk.
  2. 2
    Pour into greased baking dish and bake at 350°
  3. 3
    for 35 minutes or until firm.

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