Corn Relish

5 ingredients
3 steps

Ingredients

  • 12 or 16 oz. can whole kernel corn
  • 1 c. sweet pickle relish
  • 2 pimientos, chopped
  • 2 tsp. celery seed
  • 1 Tbsp. sugar

Directions

  1. 1
    Combine 1/4 cup liquid drained from corn with relish, celery seed and sugar and bring to a boil.
  2. 2
    Add corn and pimientos. Simmer 10 minutes, stirring occasionally.
  3. 3
    Serve hot or cold with meat, fish or poultry.

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