Corn Relish
12 ingredients
3 steps
Ingredients
- 2 qt. cooked, cut corn
- 4 c. shredded cabbage
- 1 c. chopped onions
- 2 c. chopped sweet peppers (red, green or mixed)
- 4 c. vinegar
- 1 c. water
- 1 1/2 c. sugar
- 2 Tbsp. dry mustard
- 1 Tbsp. mustard seed
- 1 Tbsp. celery seed
- 1 to 2 Tbsp. salt
- 1 Tbsp. turmeric
Directions
-
1In a large kettle, combine all the ingredients and bring slowly to a boil.
-
2Simmer for 20 minutes and pack boiling hot into hot jars.
-
3Seal at once.
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