Corn-Rice Casserole

Directions

1. 1
   Cook rice by package directions; add the stick of oleo.
2. 2
   Mix corn and soup with rice.
3. 3
   Add onion.
4. 4
   Mix well.
5. 5
   Pour mixture into casserole dish.
6. 6
   Cover top with cheese.
7. 7
   Bake at 350° for about 20 to 30 minutes (until cheese melts).