Corn Salad

6 ingredients
4 steps

Ingredients

  • 1 bag frozen Shoepeg corn, thawed (don't cook)
  • 2 tomatoes, cut up
  • 1 cucumber, diced
  • 1 small onion, diced
  • 1 green pepper, diced
  • 2 Tbsp. mayonnaise

Directions

  1. 1
    Thaw corn in refrigerator or in bowl of water.
  2. 2
    Put in a bowl and add other ingredients.
  3. 3
    Mix well.
  4. 4
    Chill.

Products Matching These Ingredients

Food Grade Corn

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Sliced stewed tomatoes

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Whole peeled tomatoes in juice

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Precooked boil-in-bag white rice, enriched long grain

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B

Tender white shoepeg corn

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