Corn Scallop Casserole

Directions

1. 1
   Mix corn, onion and green pepper.
2. 2
   Place half of mixture in bottom of 1-quart buttered casserole dish.
3. 3
   Sprinkle half of crumbs over the corn.
4. 4
   Add rest of corn mixture and rest of cracker crumbs.
5. 5
   Mix salt, pepper and milk; pour over corn.
6. 6
   Dab butter on the top.
7. 7
   Bake at 350° for 30 minutes.