Corn Souffle

6 ingredients
4 steps

Ingredients

  • 1 can whole kernel corn, drained
  • 1 can cream style corn
  • 1 package Jiffy Corn Muffin Mix
  • 1 cup sour cream
  • 2 eggs beaten
  • 1 stick butter

Directions

  1. 1
    mix eggs butter and sour cream together
  2. 2
    add both cans of corn
  3. 3
    add jiffy corn muffin mix
  4. 4
    pour into 9x9 greased pan and bake at 350 degrees for 55 minutes

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Pea Salad

7 ingredients

Bundt Pan Cornbread

11 ingredients

Crock-Pot Beef Tips

7 ingredients

Meat Loaf In A Crock-Pot

9 ingredients

Meat Loaf

8 ingredients

Rhubarb Strawberry Pie

5 ingredients

Fried Cabbage

7 ingredients

Oriental Dressing

7 ingredients

Beef Casserole

8 ingredients

Spice Squares(Low Cholesterol)

13 ingredients

Roast Potatoes

6 ingredients

Bacon 'N' Beans

4 ingredients