Corn Tortillas

3 ingredients
5 steps

Ingredients

  • 2 c. corn flour (masa harina)
  • 3/4 tsp. salt
  • 1 c. water + a little more, if necessary

Directions

  1. 1
    In a bowl, add flour and salt and mix very well.
  2. 2
    Then add water, a little at a time, while mixing.
  3. 3
    Take dough in hands and form into an elastic dough.
  4. 4
    Knead thoroughly; add more water, if necessary to keep dough moist.
  5. 5
    Dough should hold its shape but still be moist.

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