Cornbread

8 ingredients
4 steps

Ingredients

  • 1 c. cornmeal
  • 1 c. sifted flour
  • 4 tsp. baking powder
  • 2/3 tsp. salt
  • 2 Tbsp. sugar
  • 2 eggs
  • 1 c. milk
  • 4 Tbsp. butter, melted or vegetable oil

Directions

  1. 1
    Mix all dry ingredients.
  2. 2
    Add milk, eggs and butter.
  3. 3
    I melt butter in an iron skillet and pour into mixture.
  4. 4
    Then bake in iron skillet at 425° for 20 minutes.

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