Cornbread

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Pour oil in pan (5-inch pan) and place in oven.
3. 3
   Mix all dry ingredients together.
4. 4
   Add egg and milk, then stir.
5. 5
   If consistency is still thick, add more milk.
6. 6
   Pour oil from pan into cornbread mixture and stir.
7. 7
   Pour mixture into pan and bake 15 to 20 minutes or until golden brown.
8. 8
   Serves 4.