Apple Dumpling Cobbler

Directions

1. 1
   Unroll crescent rolls and separate.
2. 2
   Wrap each apple quarter with roll dough and place in a lightly greased 13 x 9 inch baking dish.
3. 3
   Bring orange juice, 2/3 c sugar and butter to a boil in a saucepan.
4. 4
   Pour over apple dumplings.
5. 5
   Stir together 2 tsp sugar and 1 tsp cinnamon-sprinkle over dumplings.
6. 6
   Bake at 350 degree oven for 25 to 30 minutes or until golden and bubbly.
7. 7
   Very good and delicious.