Cornbread

6 ingredients
2 steps

Ingredients

  • 3 c. self-rising corn meal
  • 1 1/2 c. flour
  • 1 1/2 c. sugar
  • 3 eggs
  • 1 1/2 c. cold water
  • 6 c. boiling water

Directions

  1. 1
    In large bowl mix ingredients, then add 6 cups boiling water, cover and let sit overnight or a few hours.
  2. 2
    Bake at 375° in large 14 x 10-inch greased pan for 1 hour or until golden brown.

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