Cornbread

7 ingredients
6 steps

Ingredients

  • 2/3 c. cornmeal
  • 2/3 c. Bisquick
  • 1/2 tsp. salt
  • 1 Tbsp. sugar
  • 1 egg
  • 3/4 c. milk
  • 1 1/2 tsp. baking powder

Directions

  1. 1
    Combine cornmeal, flour, salt, baking powder and sugar.
  2. 2
    Add eggs and milk.
  3. 3
    Heat 4 tablespoons of bacon grease or oleo in large iron skillet.
  4. 4
    Remove grease or oleo from heat and pour in ingredients.
  5. 5
    Bake for 10 to 12 minutes at 450°.
  6. 6
    Cool 2 to 3 minutes and serve.

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