Cornbread
8 ingredients
1 steps
Ingredients
- 3/4 c. yellow cornmeal
- 1 c. flour
- 1/2 c. sugar
- 3 tsp. baking powder
- 3/4 tsp. salt
- 1 c. milk
- 1 egg
- 2 Tbsp. shortening, melted
Directions
-
1Mix and sift dry ingredients. Add milk, egg and shortening. Bake in shallow pan, skillet or muffin cups that are well-greased at 425° for 20 minutes.
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