Cornbread

9 ingredients
1 steps

Ingredients

  • 1 lb. sausage
  • 1 medium onion, chopped fine
  • 1/3 c. green pepper, chopped fine
  • 1 can cream-style corn
  • 1 can black-eyed peas
  • 1 c. self-rising corn meal
  • 1/2 c. flour
  • 2 eggs, beaten
  • 1/2 lb. shredded Cheddar cheese

Directions

  1. 1
    Cook sausage, onion and pepper together in a skillet until sausage is browned. Mix with all other ingredients in a large mixing bowl. Pour into a greased 11 x 13 pan. Bake for 45 to 55 minutes in a preheated 350° oven.

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