Cornbread and Beans Pie
7 ingredients
7 steps
Ingredients
- 1 box (about 8.5 Oz. Box) Corn Muffin Mix
- 13 cups Milk
- 1 whole Egg
- 1 pound Ground Beef
- 1 package (1 Oz. Envelope) Taco Seasoning
- 1 can (16 Oz. Can) Ranch Style Beans
- 1/2 cups Frozen Corn
Directions
-
1Preheat oven to 375 degrees F.
-
2Mix the corn muffin mix, milk, and egg until a smooth consistency is formed and set aside.
-
3In a large skillet, brown the meat and add the taco seasoning as instructed on the packet.
-
4In a medium skillet, warm the beans and corn, then add in the cooked and seasoned ground beef.
-
5Let this simmer for 5 minutes.
-
6Pour this mixture into a 9-inch pie pan and spread the corn muffin mixture on top.
-
7This will bake in the oven for 15 minutes or until the corn muffin mix is completely done.
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