Cornbread and Beans Pie

7 ingredients
7 steps

Ingredients

  • 1 box (about 8.5 Oz. Box) Corn Muffin Mix
  • 13 cups Milk
  • 1 whole Egg
  • 1 pound Ground Beef
  • 1 package (1 Oz. Envelope) Taco Seasoning
  • 1 can (16 Oz. Can) Ranch Style Beans
  • 1/2 cups Frozen Corn

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    Mix the corn muffin mix, milk, and egg until a smooth consistency is formed and set aside.
  3. 3
    In a large skillet, brown the meat and add the taco seasoning as instructed on the packet.
  4. 4
    In a medium skillet, warm the beans and corn, then add in the cooked and seasoned ground beef.
  5. 5
    Let this simmer for 5 minutes.
  6. 6
    Pour this mixture into a 9-inch pie pan and spread the corn muffin mixture on top.
  7. 7
    This will bake in the oven for 15 minutes or until the corn muffin mix is completely done.

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