Cornbread-Bacon Dressing
9 ingredients
4 steps
Ingredients
- 1/2 c. margarine
- 1 c. diced bacon
- 1 c. diced onion
- 2 c. diced celery
- 2 tsp. salt
- 1/2 tsp. pepper
- 2 tsp. poultry seasoning
- 4 c. crumbled cornbread
- 2 c. white dry bread crumbs
Directions
-
1Heat margarine in heavy skillet over low heat; add bacon, onion, celery and seasonings and saute until tender.
-
2Combine with cornbread and white bread in bowl.
-
3Mix thoroughly and stuff loosely in turkey.
-
4Yields enough for 10 pound turkey.
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