Cornbread Cake

11 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. melted butter
  • 1/2 c. melted shortening
  • 2 c. flour
  • 3/4 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 3 eggs
  • 1 c. buttermilk
  • 1 tsp. vanilla flavoring
  • 1 tsp. almond flavoring

Directions

  1. 1
    Mix sugar, butter and shortening until smooth. Sift flour, baking powder, soda and salt together.
  2. 2
    Add flour mixture and buttermilk to sugar mixture alternately.
  3. 3
    Add eggs one at a time, mixing well after each.
  4. 4
    Add vanilla and almond flavorings.
  5. 5
    Mix well.
  6. 6
    Bake at 350° until toothpick comes out clean and is golden brown.

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