Cornbread Casserole

5 ingredients
1 steps

Ingredients

  • 1/2 stick butter or margarine
  • 1 can white creamed corn
  • 1 can white whole kernel corn
  • 1 c. sour cream
  • 1 box Jiffy cornbread mix

Directions

  1. 1
    Melt margarine. Add both cans of corn and sour cream. Stir in cornbread mix until well blended. Pour into greased pan and bake 30 minutes at 400°.

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