Cornbread - Dairy Free

8 ingredients
4 steps

Ingredients

  • 1 cup cornmeal
  • 1 cup flour
  • 1/4 cup sugar
  • 5 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup water, plus
  • 2 tablespoons water
  • 1/3 cup oil

Directions

  1. 1
    Preheat oven to 425.
  2. 2
    Combine all ingredients and beat well.
  3. 3
    Bake in greased and floured 8-inch cake pan for 20- 25 minutes.
  4. 4
    This recipe is a crumbly corn bread. If not looking for an egg-free or vegan corn bread, an egg can be added as a binder, for a less crumbly corn bread.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Oven Baking Potato

Oven Baking Potato

 Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Cornmeal mix

D NOVA 3

Yellow enriched & degerminated cornmeal

B NOVA 1
Self-rising yellow cornmeal mix

Self-rising yellow cornmeal mix

More Recipes to Try

Seven-Vegetable Couscous

20 ingredients

Canadian Croissant Sandwich Recipe

6 ingredients

Sweet Potato Souffles

11 ingredients

Ravioli with Broccolini and Pistachios

10 ingredients

Greens & Gorgonzola Pizza

13 ingredients

Tomato Bacon Ranch Pasta Salad

17 ingredients

Adzuki Bean Porridge (Zensai) Recipe

5 ingredients

Grilled Chili-Rubbed Steak Salad with Roasted Shallot Vinaigrette

19 ingredients

Brown Sugar Marshmallow Icing Recipe

5 ingredients

Pasta with Sugar Snap Peas, Asparagus and Parmesan

6 ingredients

Herbed Chicken Salad

11 ingredients

Banana-Berry Smoothie

6 ingredients