Cornbread Dressing
10 ingredients
2 steps
Ingredients
- 2 (9-inch) pans of cornbread
- 1/2 c. onion
- 1 can cream of chicken soup
- chicken broth
- 2 eggs, beaten
- 2 boiled eggs, chopped
- 2 c. boiled chicken
- sage to taste
- salt to taste
- pepper to taste
Directions
-
1Mix all ingredients well.
-
2Bake at 350° until golden brown.
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