Cornbread Dressing

12 ingredients
6 steps

Ingredients

  • turkey giblets, cooked
  • 3 1/2 c. cornbread crumbs
  • 1 small pkg. Pepperidge Farm stuffing mix
  • 1/4 c. butter, melted
  • 3 Tbsp. minced onion
  • 1 c. chopped celery
  • 1 1/2 tsp. or less salt
  • 1/2 tsp. pepper
  • 2 to 3 tsp. sage
  • 1 egg, beaten slightly
  • 1/2 c. milk
  • 2 c. or more hot broth (with chopped giblets)

Directions

  1. 1
    Cook the giblets first.
  2. 2
    Crumble cornbread and mix with Pepperidge Farm stuffing mix.
  3. 3
    Lightly saute onion and celery in butter.
  4. 4
    Add cornbread mixture and other ingredients; mix.
  5. 5
    Add more broth if needed to moisten.
  6. 6
    Bake in shallow pan at 400° for 15 to 25 minutes, or stuff turkey.

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