Cornbread Salad

6 ingredients
2 steps

Ingredients

  • 2 boxes Jiffy cornbread mix
  • 2 cans pinto beans, drained
  • 1 large onion, chopped
  • 2 chopped tomatoes
  • large green pepper, chopped
  • 10 to 12 strips cooked bacon, crumbled

Directions

  1. 1
    Cook cornbread mix as directed.
  2. 2
    Crumble cornbread in 9 x 13 pan. Layer as follows:

Products Matching These Ingredients

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