Cornbread Salad

7 ingredients
6 steps

Ingredients

  • 1 pan cornbread (your recipe or 1 box Jiffy)
  • 1 large onion, chopped
  • 1 large tomato, chopped
  • 1/2 c. sweet relish
  • 1/2 c. sweet pickle juice
  • 1 c. mayo
  • 6 to 8 slices bacon, fried crisp

Directions

  1. 1
    Mix pickle relish, juice and mayo.
  2. 2
    Layer crumbled bread, onion and tomatoes.
  3. 3
    Spoon some dressing over.
  4. 4
    Continue until all ingredients are used.
  5. 5
    Crumble bacon on top.
  6. 6
    Better when 1 or 2 days old.

Products Matching These Ingredients

More Recipes to Try