Cornbread Salad

7 ingredients
4 steps

Ingredients

  • 1 pkg. Cotton-Pickin cornbread mix
  • 6 to 8 strips bacon, cooked crisp
  • 2 medium size tomatoes, diced
  • 1 small bell pepper, chopped
  • 1 small bunch green onions (6 to 8 onions)
  • 2 Tbsp. mayonnaise
  • 2 Tbsp. dill pickle juice

Directions

  1. 1
    In large bowl, crumble cornbread.
  2. 2
    Add crumbled bacon, diced tomatoes, chopped onions and chopped bell pepper.
  3. 3
    Mix together mayonnaise and dill pickle juice in cup.
  4. 4
    Pour over tossed ingredients.

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