Cornbread Salad

10 ingredients
7 steps

Ingredients

  • 1 box Jiffy cornbread mix
  • 1 egg
  • 1/3 c. milk
  • 4 tomatoes, peeled
  • 1 big green pepper
  • 1 red onion
  • 1/2 c. sweet pickles
  • 1/2 c. dill pickles
  • 9 slices bacon, cooked
  • 1 c. mayonnaise

Directions

  1. 1
    Combine cornbread mix, egg and milk.
  2. 2
    Cook until done.
  3. 3
    Cut up tomatoes, pepper, onion and bacon.
  4. 4
    Combine in big bowl.
  5. 5
    Add crumbled cornbread, mayonnaise and pickles (I substitute sweet pickle relish).
  6. 6
    Put in refrigerator.
  7. 7
    Better if it sets awhile.

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