Cornbread Stuffings

9 ingredients
2 steps

Ingredients

  • 1 c. onions
  • 1 c. celery
  • 1/2 c. oleo
  • 5 c. cornbread crumbs
  • 3 c. soft bread crumbs
  • salt and pepper to taste
  • sage to taste
  • 1/2 c. cooking sherry
  • 4 boiled eggs

Directions

  1. 1
    Saute onions, celery and oleo until tender.
  2. 2
    Mix all together, mixing well!

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