Corned Beef And Cabbage

4 ingredients
1 steps

Ingredients

  • 2 lb. corned beef brisket
  • 1/2 c. diced onion
  • 1 bay leaf
  • 1 head cabbage, cut into wedges

Directions

  1. 1
    Place all ingredients in a Dutch oven. Cover with water and bring to a slow boil, then reduce heat and simmer over low heat for 2 hours.

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