Corned Beef And Cabbage

Name: Corned Beef And Cabbage
Ingredients: 2 each onions sliced; 2 1/2 pounds corned beef; 1 cup apple juice; 1/4 cup brown sugar packed; 2 teaspoons orange zest finely shredded; 2 teaspoons prepared mustard prepared; 6 each cloves whole; 6 each cabbage wedges

8 ingredients

6 steps

Ingredients

2 each onions sliced
2 1/2 pounds corned beef
1 cup apple juice
1/4 cup brown sugar packed
2 teaspoons orange zest finely shredded
2 teaspoons prepared mustard prepared
6 each cloves whole
6 each cabbage wedges

Directions

1

Place onions in crockpot.
2

Trim away any fat that might be present on the brisket.
3

If needed, cut brisket to fit into crockpot; place on top of onions.
4

In a bowl, combine apple juice, sugar, orange peel, mustard, and cloves; pour over brisket.
5

Place cabbage on top of brisket.
6

Cover; cook on low setting for 10 to 12 hours or high setting for 5 to 6 hours.