Corned Beef And Cabbage

10 ingredients
9 steps

Ingredients

  • 4 lb. corned beef brisket
  • water
  • 1 small onion, sliced
  • 1/4 c. packed brown sugar
  • 1 bay leaf
  • 1 garlic clove
  • 1/2 tsp. black peppercorns
  • 1 medium head cabbage
  • 4 to 5 potatoes
  • 1 Tbsp. chopped parsley

Directions

  1. 1
    Place beef
  2. 2
    in large
  3. 3
    Dutch oven.
  4. 4
    Add enough water to cover meat.
  5. 5
    Add onion,
  6. 6
    sugar,
  7. 7
    bay
  8. 8
    leaf, garlic and peppercorns. Bring to boil over high heat.
  9. 9
    Reduce heat and simmer, covered. Cut cabbage into 8 wedges.

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