Corned Beef And Cheese Sandwich

8 ingredients
6 steps

Ingredients

  • 1 (12 oz.) can corned beef
  • 2 c. (1/2 lb.) shredded Cheddar cheese
  • 1/4 c. chopped onion
  • 1/4 c. ketchup or barbecue sauce
  • 2 hard-boiled eggs, chopped
  • 12 green olives, chopped
  • 3 Tbsp. mayonnaise
  • 12 hot dog or hamburger buns

Directions

  1. 1
    Combine the first 7 ingredients; mix well.
  2. 2
    Spoon corned beef mixture into buns.
  3. 3
    Wrap each bun separately in aluminum foil, sealing well.
  4. 4
    Place foil-wrapped buns on cookie sheet.
  5. 5
    Bake at 400° for 15 minutes.
  6. 6
    Yields 12 servings.

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