Corned Beef and Red Cabbage Stew

9 ingredients
2 steps

Ingredients

  • 1 lb cubed corned beef
  • 1 lb coarsely sliced cabbage
  • 12 cup chicken broth
  • 4 medium red potatoes, cubed
  • 1 cup sliced carrot
  • 1 cup cubed turnip
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon pickling spices
  • salt and pepper

Directions

  1. 1
    Combine all ingredients except salt and pepper in slow cooker; cover and cook on low 6-8 hours.
  2. 2
    Season to taste with salt and pepper.

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