Corned Beef Casserole

7 ingredients
9 steps

Ingredients

  • 2 c. macaroni or noodles
  • 1 can corned beef
  • 1 can cream of chicken soup
  • 1 c. milk
  • 1/4 lb. cheese
  • 1/4 c. chopped onion
  • salt to taste

Directions

  1. 1
    Cook and drain macaroni or noodles.
  2. 2
    Chop beef.
  3. 3
    Dilute soup with milk.
  4. 4
    Heat and add cheese.
  5. 5
    Stir until melted.
  6. 6
    Add meat, onion and salt.
  7. 7
    Combine with macaroni.
  8. 8
    Cover with crumbs; dot with butter.
  9. 9
    Bake at 350° for 1 hour.

Products Matching These Ingredients

More Recipes to Try