Caramel Popcorn

7 ingredients
7 steps

Ingredients

  • 4 qts. popped corn
  • 1 stick butter (margarine)
  • 1 c. brown sugar (packed)
  • 1/4 c. light Karo syrup
  • 1 c. dry roasted peanuts
  • 1/4 tsp. baking soda
  • 1 tsp. vanilla

Directions

  1. 1
    Mix together butter, syrup and sugar in pan over medium heat until it boils.
  2. 2
    Boil for 5 minutes stirring constantly.
  3. 3
    Remove from heat and add baking soda and vanilla.
  4. 4
    Pour over popcorn.
  5. 5
    Put in 200° oven for 1 hour.
  6. 6
    Stir every 15 minutes.
  7. 7
    Add peanuts.

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