Corned Beef Casserole

8 ingredients
4 steps

Ingredients

  • 12 oz. can corned beef
  • 1 c. grated Cheddar cheese
  • 1 c. cottage cheese
  • 10 1/2 oz. can cream of chicken soup
  • 1 c. milk
  • 1/2 c. chopped onion
  • 8 oz. pkg. noodles, cooked and drained
  • 1/2 c. buttered crumbs

Directions

  1. 1
    Mix corned beef, cheeses, soup, onion and milk.
  2. 2
    Stir in cooked noodles and pour in greased 2-quart baking dish.
  3. 3
    Top with buttered crumbs.
  4. 4
    Bake at 375° for 35 minutes.

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