Corned Beef Casserole
7 ingredients
3 steps
Ingredients
- 2 Tbsp. margarine
- 1 medium onion, chopped and sauteed
- 2 c. cooked noodles
- 1 (12 oz.) can corned beef, diced
- 1 (10 1/2 oz.) can cream of mushroom soup, undiluted
- 1 c. milk
- 1 or 2 c. shredded cheese
Directions
-
1Combine onion with other items, except cheese, and mix well. Pour into a well-greased 2-quart casserole.
-
2Bake at 350° for 30 minutes.
-
3Sprinkle with cheese and bake until cheese is melted. Serves 4.
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