Corned Beef Casserole
6 ingredients
5 steps
Ingredients
- 16 oz. can corned beef
- 1 small can cream of chicken soup
- 1 grated onion
- 1 c. Cheddar cheese, grated
- 1 small can cream of celery soup
- 8 oz. egg noodles
Directions
-
1Boil noodles.
-
2Mix all ingredients in a bowl.
-
3Then combine the noodles with other ingredients.
-
4Put in casserole dish and top with bread crumbs.
-
5Bake at 350° for 30 minutes.
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