Apple Mint Tea

7 ingredients
5 steps

Ingredients

  • 1 qt. size tea bag
  • 1/2 c. fresh mint leaves
  • 2 Tbsp. lemon juice (fresh)
  • 2 c. boiling water
  • 2 c. unsweetened apple juice
  • 4 thin slices lemon
  • 4 sprigs fresh mint

Directions

  1. 1
    Combine first 3 ingredients in a pitcher; pour in water. Cover and let stand 5 minutes.
  2. 2
    Remove and discard tea bag and mint leaves.
  3. 3
    Add apple juice.
  4. 4
    Serve over ice and garnish each glass with a lemon slice and mint sprig.
  5. 5
    Contains 63 calories per cup.

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