Corned Beef Casserole

7 ingredients
3 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 (6 oz.) can evaporated milk or 1 c. milk
  • 1 c. grated cheese
  • 1/3 c. diced onion
  • 1 (12 oz.) can corned beef
  • 8 oz. noodles, cooked
  • 1/2 c. crumbed potato chips

Directions

  1. 1
    Combine all ingredients, except potato chips, and pour in a greased 1 1/2-quart greased casserole.
  2. 2
    Top with chips.
  3. 3
    Bake at 400° for 30 minutes or until bubbly.

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