Corned Beef Casserole
8 ingredients
3 steps
Ingredients
- 12 oz. diced corned beef
- 1 can cream of chicken soup
- 1 c. diced cheese
- 3/4 c. buttered cracker crumbs
- 1 c. milk
- 3/4 c. chopped onion
- 1/2 c. chopped bell pepper
- 8 oz. elbow noodles
Directions
-
1Cook noodles until tender; drain.
-
2Add remaining ingredients. Pour into greased casserole dish.
-
3Top with buttered crumbs. Bake at 350° for about 45 minutes.
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