Corned Beef Hash

Directions

1. 1
   Crumble sausage.
2. 2
   Add chopped onions and fry.
3. 3
   When cooked, stir in chopped potatoes and fry until done.
4. 4
   Scramble up eggs. Pour eggs on potatoes and fry.
5. 5
   Once they are done, stir in hash and fry all together.
6. 6
   Add salt and pepper to taste.
7. 7
   Serve.
8. 8
   Add picante sauce if wanted.