Corned Beef Hash
5 ingredients
4 steps
Ingredients
- 3 pounds cooked and cooled corned beef brisket
- 3 cups potatoes, boiled and diced
- 1 cup diced onion
- 1/2 teaspoon salt
- 1 teaspoon black pepper
Directions
-
1Preheat oven to 350 degrees F.
-
2Dice the corned beef brisket into small portions using either a knife or food processor.
-
3In a large bowl, mix the potatoes, meat, onion, salt, and pepper together, and then place mixture in a roasting pan.
-
4Bake for 30 minutes until brown.
Products Matching These Ingredients
Good Chop Beef Ribeye Steak
40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT
Walkers
NOVA 4
Cooked Shrimp Peeled And Deveined Tail Off
Fisherman's Wharf
A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing
Sainsbury's
C NOVA 4
Teriyaki beef with pineapple rice
B NOVA 4
Beef Bologna
Private Selections,Kroger
E NOVA 4
Fully cooked cocktail smokies
E NOVA 4
Corned beef crispbakes
M&S,Marks & Spencer
C NOVA 3
Corned Beef
Kroger
Corned Beef Hash
Kroger
A NOVA 4
Cooled ham
NOVA 4
More Recipes to Try
Low Fat Cereal Bars
10 ingredients
Holiday Leftover Turkey Pot Pie
1 ingredient
Turkey Tetrazzini
16 ingredients
Granola
5 ingredients
Country Chicken and Mushroom Pie
14 ingredients
Baked Liver in Wine Sauce
14 ingredients
Bobby's Loaded Baked Potato
10 ingredients
Chorizo and Chickpea Sauce with Rice Pasta
13 ingredients
Sweet Cornbread
10 ingredients
Sorta Greek Salad W/ Dressing
11 ingredients
Chinese Style Wok-Fried Whole Fish with Wokked Long Beans and Simple Stir Fried Rice
38 ingredients
Easy Ice Cream Balls Recipe
8 ingredients