Corned Beef Omelet

5 ingredients
8 steps

Ingredients

  • 3 egg
  • 1/4 milk
  • 1/4 mayonase
  • 1 can corned beef
  • 2 slice butter

Directions

  1. 1
    mix all ingredience for the egg and set aside
  2. 2
    melt the butter
  3. 3
    saute the the corned beef until it became dark red then set aside
  4. 4
    melt another butter
  5. 5
    fry the egg
  6. 6
    put the egg on a plate but don't brake it's shape
  7. 7
    spread the corned beef on the half side of the egg and cover it by putting the otherside of the egg to the otherside
  8. 8
    put ketchup on top

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