Corned Beef Omelet
5 ingredients
8 steps
Ingredients
- 3 egg
- 1/4 milk
- 1/4 mayonase
- 1 can corned beef
- 2 slice butter
Directions
-
1mix all ingredience for the egg and set aside
-
2melt the butter
-
3saute the the corned beef until it became dark red then set aside
-
4melt another butter
-
5fry the egg
-
6put the egg on a plate but don't brake it's shape
-
7spread the corned beef on the half side of the egg and cover it by putting the otherside of the egg to the otherside
-
8put ketchup on top
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