Cornflake Chicken

4 ingredients
4 steps

Ingredients

  • 6-8 chicken pieces
  • 1 egg
  • 1/4 c. milk
  • 1 1/2 c. cornflakes, crushed

Directions

  1. 1
    Beat egg and milk together.
  2. 2
    Dip chicken in egg mixture the roll in cornflakes.
  3. 3
    Place in greased baking dish.
  4. 4
    Bake 20-25 minutes at 375 degrees or until juices run clear.

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