Cornflake Holly

6 ingredients
4 steps

Ingredients

  • 4 c. cornflakes
  • 37 marshmallows
  • 1/2 c. butter
  • 1 tsp. vanilla
  • green food coloring
  • red cinnamon candies

Directions

  1. 1
    Melt butter and marshmallows over low heat (you can do this in the microwave; melt a few minutes at a time, stirring occasionally).
  2. 2
    Add 3/4 teaspoon green food coloring and 1 teaspoon vanilla. Stir in cornflakes. Drop by teaspoonful onto wax paper. Decorate with candies for holly berries.
  3. 3
    Work fast.
  4. 4
    The cookies set quickly! Children can do the decorating!

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