Cornish Hen Casserole

3 ingredients
7 steps

Ingredients

  • 2 refrigerated roasted whole Rock Cornish hens
  • 2 (10 oz.) pkg. frozen green beans with spaetzle
  • parsley sprigs for garnish

Directions

  1. 1
    About 40 minutes before serving:
  2. 2
    Preheat oven to 400°. With knife or kitchen shears, cut each hen lengthwise in half. Combine frozen green beans with spaetzle and 1 cup water in a 13
  3. 3
    x 9-inch baking dish; arrange Cornish hen halves, cut side down,
  4. 4
    on vegetables.
  5. 5
    Bake, uncovered,
  6. 6
    30 minutes or until Cornish
  7. 7
    hens and vegetables are heated through. Garnish with parsley.

Products Matching These Ingredients

More Recipes to Try