Peanuts Crispy Cookies

Directions

1. 1
   Cream together until light the butter, brown sugar, egg and vanilla.
2. 2
   Mix flour and soda.
3. 3
   Add to creamed mixture.
4. 4
   Stir until well blended.
5. 5
   Stir in peanuts.
6. 6
   Drop by rounded teaspoonfuls onto ungreased cookie sheets.
7. 7
   Grease bottom of tumbler.
8. 8
   Dip in granulated sugar and use to flatten cookies.
9. 9
   Bake at 375° for 10 minutes or until golden brown.
10. 10
    Remove at once to wire racks to cool.
11. 11
    Store airtight or freeze.