Cornish Hens
6 ingredients
6 steps
Ingredients
- 2 Cornish hens
- 1 bottle cooking sherry
- 1 onion, sliced
- 1 bell pepper, sliced
- 4 medium potatoes
- 4 slices bacon
Directions
-
1Salt hens and place in a large cooking bag.
-
2Put onion and bell pepper over your hens.
-
3Quarter potatoes and lay bacon over this.
-
4Pour cooking sherry over all.
-
5Tie bag and punch holes in bag.
-
6Bake at 375° for 1 hour.
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