Cornish Hens And Rice

Directions

1. 1
   Spread rice in a 3-quart shallow baking dish.
2. 2
   Bake for 15 minutes or until golden, stirring occasionally.
3. 3
   Combine salad dressing mix with water and soup.
4. 4
   Stir in rice.
5. 5
   Cut hens in half lengthwise.
6. 6
   Season with salt and pepper.
7. 7
   Place cut side down on rice.
8. 8
   Cover tightly with foil.
9. 9
   Bake for 1 hour; uncover and bake 30 minutes longer or until rice and hens are tender.