Cornmeal Bread

Directions

1. 1
   Preheat oven to 400-degrees F.
2. 2
   In a large bowl combine dry ingredients (flour - sugar), tossing with a fork to combine.
3. 3
   In a small bowl beat egg with oil until combined and then whisk in the water.
4. 4
   Meanwhile heat a cast iron skillet in the oven until hot.
5. 5
   Oil pan with 1 tablespoon oil and then return to oven while mixing the batter.
6. 6
   Add the wet to the dry ingredients, mixing to combine.
7. 7
   Pour batter into hot skillet and bake for 15 minutes or until top is brown and firm.
8. 8
   Or instead of baking it in the skillet you can use an oiled muffin pan and make 9-12 muffins.